In October, strawberries, peaches and plums are picking in Hilltops. We list 12 farms across this region — browse the listings below and call ahead to confirm what's ripe before you travel.
The Hilltops is New South Wales cherry country. Young has called itself the Cherry Capital of Australia for the best part of a century, and the orchards spread south from town through Wombat and Kingsvale in a tight cluster you can drive across in twenty minutes. It is about ninety minutes north-west of Canberra and roughly four and a half hours from Sydney.
Cherries are the reason most people come, and the window is genuinely short — broadly November into early January, with December the peak. Ballinaclash Orchard & Cellar Door pairs picking with a cellar door and runs the district's best-known cherry blossom event in spring; Allambie Orchard at Wombat charges no entry and simply sells by the kilo; Lynton Orchards, Main Range Orchard, Stony Creek Orchard, Gleann Mohr Farm, Top of the Hill Orchard and Drive In Orchards all pick through the same weeks.
It is not only cherries. Hill-Lock Orchard at Wombat carries the season further with figs in February and persimmons in April, Ballinaclash adds apricots and strawberries, and several orchards run shed sales of pre-picked fruit, jams and honey once picking finishes.
Two practical things. Weekends in December book out, and some orchards sell picking sessions in advance rather than taking walk-ins — ring before you drive. And because ripening moves with the weather, the orchard that is open one weekend may be finished the next, so check the day before rather than the month before.